Simple Homemade Pudding Pops

Every night, my husband goes snooping around the fridge and pantry looking for a snack or some kind of dessert. He is one of those guys that we hate, you know ladies the kind that can eat anything and stay skinny…. In fact he loses weight by just thinking about losing weight, it really makes me sick! Ugh sorry, back to dessert. I admit also like to have a little dessert, which is exactly why I don’t keep desserts in the house. The other day he was searching for some ice cream or something chocolate and at that very moment I just happen to be on Pinterest looking at pudding pop recipes. It was definitely a sign that I needed to make these childhood favorites.

I found this amazingly simple recipe on OneGoodThingbyJilliee.com. Not only was there this simple recipe but there were also variations to choose from. I ended up making mine with sugar-free pudding, fat-free milk and fat-free cool whip. Hey, I might as well not feel guilty if I sneak one! These are simply AweMazing and satisfied hubby’s cravings without any artificial ingredients! Can’t ask for anything more! Enjoy!

Pudding Pops

Pudding Pops: Photo credit here

Pudding Pops: Photo credit here

INGREDIENTS

1 large box chocolate pudding
3 cups cold milk
2 cups frozen whipped topping (Cool Whip)

DIRECTIONS

1. Beat pudding mix & milk in medium bowl with whisk for about 2min.
2. Stir in Cool Whip.
3. Spoon mix into small paper/plastic cups.
4. Insert wooden sticks into the middle of each.
5. Freeze for 4 hours or until firm.
– To remove from cups, run under warm water.

The family will thank you and think you are absolutely AweMazing for spending hours on this dessert!

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